Commercial Electric Chimney Cake Oven with 2 Rollers, High Power 1500W for Bakery and Street Food Business

Are you concerned about the inefficiency of manual shaping and uneven coloring, leading to bread rings that are burnt on the outside and raw inside, resulting in customer dissatisfaction? This chimney waffle machine offers a solution, perfect for opening a dessert shop. It allows you to create ice cream cone chimney cakes, combining the enjoyment of bread and ice cream in one treat. Features include an all stainless steel body, a wooden handle designed to prevent scalding, a visual window for monitoring the baking process, and a temperature control knob adjustable between 50-300℃. Specifications: Name: Chimney Waffle Machine; Voltage: 110V/60Hz, 220-240V/50Hz; Power: 1500W; Material: Stainless steel rolling drum and shell roller; Quantity: 2 rollers; Type: cylindrical; Roller size: diameter 40*length 205mm; Product size: 46*24*21cm; Packaging size: 34*60*30cm; Net weight/gross weight: 8kg/10kg. Included in the package: Electric ice cream waffle cone machine*1. For any inquiries, feel free to reach out, and expect a response within 24 hours.

• Efficient and Quick Heating: Features a temperature range of 50~300℃ for rapid and uniform heating, equipped with stainless steel baking rollers. Automatically rotates to bake delicious chimney cakes in minutes without the need for constant supervision.
• User-Friendly Operation: Simple switch and knob for easy temperature adjustment, allowing you to create perfectly sweet and crispy caramel meringue with minimal effort.
• Durable Stainless Steel Construction: Made from reliable and corrosion-resistant stainless steel, ensuring longevity and ease of cleaning. Maintains its aesthetic appeal over time with minimal maintenance.
• Versatile Application: Ideal for serving chimney cakes with a variety of toppings like ice cream, yogurt, fruit cubes, and jam. Suitable for both commercial settings such as cafes and bakeries, and home use for parties and gatherings.
• High-Capacity for Commercial Use: Designed to meet the demands of mass production in restaurants and bakeries, ensuring a stable output of this specialty product to satisfy customer needs.